Boboyorov Sirojiddin O'tkir o'g'li

Arugula (Eruca sativa), a member of the Brassicaceae family, is a leafy green vegetable widely recognized for its nutritional and medicinal value. This article explores the chemical composition and therapeutic properties of arugula. The plant is rich in essential vitamins such as A, C, and K, as well as minerals includ… Read full abstract & cite →

ArugulaEruca sativamedicinal plantphytochemicalsantioxidantsglucosinolates

Yoshligimizda nuroniylar “Tabiat bergan kasalliklarning davosi tabiatning oʻzida” deya uqtirardilar. Tabiblar esa kasalliklarning taxminan 70 foiziga davo giyohlarda, qolgan 30 foizi mineral toshlarda, deb aytishadi. Asrlar osha qadr-qimmatini yoʻqotmay kelayotgan bu purmaʼno hikmat zamirida ona tabiatning ajralmas qis… Read full abstract & cite →

xalq tabobatiqadimiytabibshifobaxsh giyohlartib ilmizamonaviy tibbiyot